Lompat ke konten Lompat ke sidebar Lompat ke footer

How to make a Blackberry Mojito

How to make a Blackberry Mojito
#drink #blackberry #mojito

Ingredients

  • 5 - 6 fresh blackberries
  • 4 fresh mint leaves
  • 1 1/2 ounces simple syrup or blackberry syrup (GF Option: purchase gluten-free syrup or make your own)
  • 3/4 ounce fresh lime juice
  • 1/4 cup club soda, chilled (GF Option: use gluten-free club soda)
  • 1 to 1 1/2 ounces white rum (GF Option: use a gluten-free brand of rum or use a gluten-free rum substitute)
  • 1 cup of ice cubes
  • Garnish with fresh sprigs of mint and fresh whole blackberries


Instructions

  • Rinse blackberries and mint leaves under cool tap water. Gently pat dry with paper towels.
  • Place blackberries, mint leaves, simple or blackberry syrup and lime juice into a small bowl.
  • Gently mash the mixture with a muddler. Do not shred the mint leaves, rather simply bruise them to release the essential oils.
  • Stir in club soda and rum.
  • Strain to remove the blackberry seeds and remnants of the mint leaves.
  • Pour into chilled stemware.
  • Add ice and garnish with fresh sprigs of mint and several fresh whole blackberries.
  • Serve.

Notes
Adjust amounts of ingredients to suit your individual taste. Double the recipe to make 2 mojitos.